About Us

Who we are!

We are a female owned & operated restaurant & catering company. We launched in 2010 to connect local neighbors, friend & family to each other through great tasting food while also supporting local purveyors  and utilizing the freshest ingredients. Family owned & operated by the Chin Family, The Point, prides itself on catering to what people want and know what it takes for our guest to have a memorable experience in our restaurants, and through our on & off site catering. We value teamwork, honesty, community involvement, dedication to the culinary arts, and transparency.

The owner’s mission has always been to keep it simple & going back to basics. Connecting flavors of our family traditions with the community through culinary culture. The perfect corner in Fells to have a bite, get drinks, and enjoy Fells Point. Today, The Point still stands at 1738 Thames Street as a staple restaurant in the Fells Point area.

the point in fells
Outside seating fells point

Our Team

  • Erica Russo

    Operations

  • Eva Chin

    Executive Chef/Owner

  • Terri Renae

    Assistant General Manager

  • Fidel

    Sous Chef

  • Stephanie Perrot

    Director of Events & Catering